CUKKI
Since the end of March 2026, the scent of freshly baked cookies has been wafting through Gaustraße. At CUKKI, Michelle Mignogna has turned her passion for baking into a career with ever-changing creations, a commitment to transparency, and a generous dose of Mainz spirit.
Note: An article from the Fall/Winter 2026 issue of mainzMAGAZIN
"Everyone leaves with a smile"
Since the end of March, there’s been a new hotspot for those with a sweet tooth on Gaustraße in Mainz, because at “CUKKI,” it’s all about freshly baked cookies. Founder Michelle Mignogna explains how her sister inspired her to start her own business, why Mainz is the perfect location, and why transparency is so important to her.
mainzMAGAZIN: How did the idea for CUKKI come about?
Michelle Mignogna: The idea came from my sister. Baking has always been my passion, and starting my own business has been a long-held dream of mine. My sister loved my cookies and eventually encouraged me to turn them into something bigger. She still supports me to this day.
mainzMAGAZIN: Why Mainz?
Michelle Mignogna: It was immediately clear to me that Mainz was the right location. I was born and raised here. Plus, people here are open to new concepts and appreciate handmade products. I feel that positive attitude every day.
mainzMAGAZIN: And why Gaustraße?
Michelle Mignogna: Because I love Gaustraße. In fact, it’s always been my dream location. When I saw the storefront, I knew right away: This is it.
mainzMAGAZIN: What makes CUKKI special?
Michelle Mignogna: Above all, transparency. Our guests can watch every step of the process right here in the shop and see how the cookies are made. Plus, our selection changes regularly. Alongside classics like the “Classic,” “Birthday Cookie,” and “Triple Choc,” we’re always coming up with new creations.
mainzMAGAZIN: How would you describe the atmosphere in the shop?
Michelle Mignogna: A customer once said, “Everyone who leaves your shop comes out with a smile.” I thought that was wonderful, and I think it sums it up quite well.
mainzMAGAZIN: When was the moment you knew: “This is what I want to do”?
Michelle Mignogna: Right after I started seriously planning the idea. After a few months of research, it was clear to me: This is exactly the path for me. I started out almost on my own, but now a real team has come together.
mainzMAGAZIN: How has the feedback been so far?
Michelle Mignogna: Incredibly positive. Even though we’ve only been open since the end of March, we already have many regular customers. Of course, that makes me very happy.
mainzMAGAZIN: Your favorite cookie?
Michelle Mignogna: Definitely the “Apple Cinnamon.” I love anything with cinnamon. But as a general rule, I only sell what I personally enjoy eating.
mainzMAGAZIN: And finally: CUKKI in 3 words?
Michelle Mignogna: Sweet. Fragrant. Delicious.
Thank you so much for the interview!
Contact us
Address
CUKKI
Gaustraße 57
55116 Mainz